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Myojo Tom Yam Bowl Noodle
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Product Description

Myojo Tom Yam Bowl Noodle

Ingredients

Noodles:

  • Wheat flour (contains iron, zinc, vitamins [B2, B1, folic acid]) (62%)
  • Palm oil (antioxidants [307b, 320, 321])
  • Tapioca starch
  • Salt
  • Acidity regulators (450, 500, 451, 501)
  • Stabilisers (412, 414)
  • Colour (160a)
  • Emulsifier (1450)

Seasoning Powder:

  • Salt
  • Flavour enhancers (621, 635)
  • Sugar
  • Acidity regulator (330)
  • Flavouring powder (soya sauce powder [soya, wheat], shrimp, yeast extract)
  • Hydrolysed plant protein (soya)
  • Stabilisers (1400)
  • Spices (chilli, garlic)
  • Colour (150c)
  • Corn starch
  • Anticaking agent (551)

Seasoning Paste:

  • Palm oil
  • Sugar
  • Spices (kaffir lime leaves, lemongrass, chilli, onion)
  • Shrimp
  • Salt
  • Fish sauce
  • Acidity regulator (330)
  • Lime
  • Preservative (211)

Garnish:

  • Carrot
  • Cabbage (contains lactose)
  • Fishcake (fish, sugar, egg, colours [120, 150d], imitation crab flavour, paprika oleoresin, stabiliser [420], acidity regulators [451, 450], anticaking agent [551])
  • Chilli
  • Spring onion

Nutrition Information

Average Quantity per Serving (79g):

  • Energy: 1400 kJ (330 kcal)
  • Protein: 6.3 g
  • Total Fat: 13.9 g
  • Saturated Fat: 7.1 g
  • Carbohydrate: 45.8 g
  • Sugars: 5.7 g
  • Sodium: 3370 mg

Average Quantity per 100g:

  • Energy: 1770 kJ (420 kcal)
  • Protein: 8.0 g
  • Total Fat: 17.6 g
  • Saturated Fat: 9.0 g
  • Carbohydrate: 58.0 g
  • Sugars: 7.2 g
  • Sodium: 4260 mg
RM 5.05
Quantity:
EA
This item is sold by
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MY-3853266527
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